Conservative portions
Plan the menu, portions, serving containers, groceries, and shared responsibilities with the whole food event in mind.
Portion planner
Portion calculator for practical group meal planning
Feastimator helps hosts choose realistic portions based on the guest list, meal type, menu variety, and serving style.
Standard portions
Plan the menu, portions, serving containers, groceries, and shared responsibilities with the whole food event in mind.
Generous portions
Plan the menu, portions, serving containers, groceries, and shared responsibilities with the whole food event in mind.
Kids and adults
Plan the menu, portions, serving containers, groceries, and shared responsibilities with the whole food event in mind.
Buffet-style meals
Plan the menu, portions, serving containers, groceries, and shared responsibilities with the whole food event in mind.
Shared family meals
Plan the menu, portions, serving containers, groceries, and shared responsibilities with the whole food event in mind.
Portions are not one-size-fits-all
A buffet-style event with many dishes needs a different portion approach than a small dinner with a limited menu.
Plan around adults and kids
Separating adults and children helps create a more realistic estimate for the group without over-cooking.
Reduce unnecessary leftovers
Better portion planning helps reduce excess food while still keeping the event generous and comfortable.
Frequently asked questions
What is the difference between serving and portion?
A serving is a planned amount for a dish, while portion preference describes how generous the overall event should feel.
Can portion planning reduce food waste?
It can help reduce unnecessary leftovers by planning closer to what guests are likely to eat.